
Cinnamon Blueberry Sourdough Coffee Cake “This is a delightful, moist delicious recipe that will keep you coming back for more..” The original version of this recipe came from my German grandmother. She called it "kuchen," the German word for cake.
Hot Cross Buns “These rolls were especially delicious with the addition of dried tart cherries!” Hot cross buns are an Easter tradition in the UK and other European countries. I had never heard of them until I started baking sourdough. I thought...
Sourdough Graham Crackers “I love to just snack on these. They're like cookies but not quite as sweet.” I created this recipe to go with the homemade marshmallows. We like to sit by the fire on winter nights and what better treat than a true...
Sourdough Banana Bread “This was one of our favorite recipes from Grandma Lorene.” My husband converted this recipe to use up some sourdough discard. The taste was even moister and more delicious than the original! This was a staple recipe when my...