How to Make Cinnamon Raisin Sourdough (70%) “This is the best sweet sourdough loaf you've made.” - Dayton B. This recipe recipe uses a much lower hydration dough than I typically use. I usually like a higher hydration dough for a more open crumb...
Homemade Cranberry Sauce “I discovered this recipe years ago. Prior to that, I thought I didn't like cranberry sauce. It's amazing how good something can taste when made with real ingredients at home.” This sauce is now part of our must-have...
“I just love roasted garlic & rosemary as inclusions in my sourdough!” There is nothing like the smell of fresh rosemary from my garden, except the smell of roasted garlic with rosemary in my sourdough. It is my absolute favorite sourdough bread...
Dill Herb Inclusions “Growing up, my mother had a bread-maker. Her favorite loaf to make in it was dill herb, so I knew I had to figure out how to make that with sourdough.” Once I became proficient at making a loaf of sourdough, I knew I had to...