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Hot Cross Buns
By: Nancy Busch Published on: 07/04/2025Hot Cross Buns “These rolls were especially delicious with the addition of dried tart cherries!” Hot cross buns are an Easter tradition in the UK and other European countries. I had never heard of them until I started baking sourdough. I thought...
Sourdough Discard Coconut Shrimp
By: Nancy Busch Published on: 17/02/2025Sourdough Discard Coconut Shrimp “This makes a great simple dinner. Serve it up with some homemade fries or chips.” I love coconut shrimp, but you often don't find it on a menu. Now I can make it myself at home!
Sourdough Discard Cream Cheese Cutouts
By: Nancy Busch Published on: 12/02/2025Sourdough Discard Cream Cheese Cutouts “These are my favorite holiday sugar cookies. And the cream cheese frosting makes them even better.” I've always loved a good frosted sugar cookie. I discovered a recipe for cream cheese cutouts 30 years ago...
Sourdough Mini Cherry Pies
By: Nancy Busch Published on: 27/01/2025Sourdough Mini Cherry Pies “These are delicious!” - Connor B. These little mini pies were a special request from my husband. They are great for after school snacks, desserts on game day or a special Valentine's Day treat! Throw them in you kids...
