
Cinnamon Blueberry Sourdough Coffee Cake “This is a delightful, moist delicious recipe that will keep you coming back for more..” The original version of this recipe came from my German grandmother. She called it "kuchen," the German word for cake.
How to Make Gluten-Free Sourdough “This loaf was yummy. It was just a touch gummy compared to regular sourdough so I preferred it toasted.” This recipe can be used with just a simple score down the middle, or more detailed scoring for added style.
Gluten Free Sourdough Gingerbread Waffles “These are the perfect taste of Christmas for Brunch!” Waffles are a great way to use up your discard. They use up a lot of discard and that taste great too. The hints of holiday spices will really get you...
Chocolate Sourdough Graham Crackers “These are great for chocolate on chocolate S'mores, but they're even better for ice cream sandwiches!” These chocolate sourdough discard graham crackers are a delightful twist on a standard sourdough discard...