Rosemary Charcuterie Crisps “A great addition to a holiday charcuterie board!” - Nancy B. I was inspired to create this recipe by an artisan cracker at a holiday party! It's a great way to use up a lot of sourdough discard and have something...
Fried Sourdough Donuts “These were great, especially with the cinnamon sugar topping!” - Nancy B. I had fun making these donuts. And they sure were a hit. My personal favorite was the cinnamon sugar, but the powdered sugar was good too. I filled...
Sourdough Giant Bavarian Pretzel “These really brought me back to my college days in München (Munich).” - Nancy B. There is nothing like a giant pretzel when you're in Germany, especially during Octoberfest! I got to experience the Giant Pretzels...
Homemade Marshmallows “When I saw this recipe and realized that homemade marshmallows are gut healthy, I just had to try it! S'mores will never be the same again!” - Nancy B. I really enjoyed making these. The process that went into to them was...